| Производитель | Public Health England |
| Номер в каталоге | NCTC 962 |
| Цена | по запросу |
| Другие номера | CHAPMAN |
| Типовой штамм | No |
| Biosafety Responsibility | It is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country |
| Taxonomy | TaxLink: S415 (Bacillus licheniformis (Weigmann 1898) Chester 1901) - Date of change: 5/02/2003 |
| Depositor | CHAPMAN A C |
| Authority | (Weigmann 1898) Chester 1901 (AL) |
| History | ISOLATED FROM ROPY BREAD |
| Accession Date | 01/01/1921 |
| Data | A. C. Chapman in 1921 / Bacillus mesentericus panis viscosi / Ropy bread |
| Conditions for growth on liquid media | nutrient broth,37, facultative anaerobe |
| Conditions for growth on solid media | nutrient agar,37, facultative anaerobe |
| Family | Bacillaceae |
| Hazard Group (ACDP) | 2 |
| Type Strain | No |
| Previous Catalogue Name | Bacillus licheniformis |
| Other Collection No | CHAPMAN |
| Original Strain Reference | Chapman |
| Formats | Ampoule (Bacteria); |
| NCTC Number | NCTC 962 |
| Current Name | Bacillus licheniformis |
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