| Производитель | Public Health England |
| Номер в каталоге | NCTC 12496 |
| Цена | по запросу |
| Типовой штамм | No |
| Biosafety Responsibility | It is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country |
| Accession Date | 04/02/2003 |
| Taxonomy | TaxLink: ? (NCTC 12496) - Date of change: 04/02/2003 |
| Data | (CECT 224) D. M. Alvarez Marques, Pamplona, Spain in 1992 / Salami sausage 1987 / Castellot, J. A. et al. (1989) Alimentario MARZO, 19 |
| Family | Lactobacillaceae |
| Type Strain | No |
| Previous Catalogue Name | Lactobacillus pampilonensis |
| Original Strain Reference | 20 E1 |
| NCTC Number | NCTC 12496 |
| Current Name | lactobacillus pampilonensis |
| Formats | Ampoule (Bacteria); |
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