| Производитель | Public Health England |
| Номер в каталоге | NCTC 10656 |
| Цена | по запросу |
| Другие номера | ATCC 23235; 494 |
| Типовой штамм | No |
| Formats | Ampoule (Bacteria); |
| NCTC Number | NCTC 10656 |
| Current Name | Staphylococcus aureus |
| Original Strain Reference | 494 |
| Other Collection No | ATCC 23235; 494 |
| Previous Catalogue Name | Staphylococcus aureus |
| Type Strain | No |
| Family | Staphylococcaceae |
| Hazard Group (ACDP) | 2 |
| Conditions for growth on solid media | nutrient agar,37, facultative anaerobe |
| Conditions for growth on liquid media | nutrient broth,37, facultative anaerobe |
| Isolated From | meat;turkey salad in 1964 |
| Bibliography | CASMAN E P 1967 J.BACT. 94 1875 |
| Data | (ATCC 23235) ATCC in 1969 / Turkey salad / Production of enterotoxin D / Casman, E. P. et al. (1967) J. Bact. 94, 1875 |
| Accession Date | 01/01/1969 |
| History | FROM ATCC ,MARYLAND,1964 |
| Authority | Rosenbach 1884 (AL) |
| Depositor | ATCC |
| Taxonomy | TaxLink: S2775 (Staphylococcus aureus subsp. aureus Rosenbach 1884) - Date of change: 5/02/2003 |
| Other | TOXIGENIC AND TOXIN TEST CONTROL STRAINS
Enterotoxins: staphylococci D |
| Biosafety Responsibility | It is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country |
| |