Производитель | Public Health England |
Номер в каталоге | NCTC 11599 |
Цена | по запросу |
Другие номера | Y63 |
Типовой штамм | No |
Biosafety Responsibility | It is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country |
Depositor | KENDALL M |
Taxonomy | TaxLink: S3611 (Yersinia enterocolitica subsp. enterocolitica (Schleifstein and Coleman 1939) Frederiksen 1964) - Date of change: 5/02/2003 |
Authority | (Schleifstein and Coleman 1939) Frederiksen 1964 (AL) |
Accession Date | 01/01/1983 |
History | KENDALL M CPHL COLINDALE |
Bibliography | KENDALL M 1982 THESIS SURREY UNIV |
Data | M. Kendall, CPHL Colindale in 1983 / Mechanically deboned pork / Kendall, M. (1982) Thesis, University of Surrey / Serovar 0:6, 30 |
Isolated From | mechanically deboned pork |
Conditions for growth on liquid media | meat broth,37, facultative anaerobe |
Conditions for growth on solid media | blood agar,37, facultative anaerobe |
Hazard Group (ACDP) | 2 |
Family | Enterobacteriaceae |
Type Strain | No |
Other Collection No | Y63 |
Previous Catalogue Name | Yersinia enterocolitica |
Original Strain Reference | Y63 |
Current Name | Yersinia enterocolitica |
NCTC Number | NCTC 11599 |
Formats | Ampoule (Bacteria); |
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